Vigneti Delle Dolomiti K

Kellerei Kaltern-Caldaro came into being in 1992, or rather in 1906 and 1908. Today’s operation was formed by the 1992 merger of two long-established local cellars, the Bauernkellerei (Farmer’s Cellar) and the Jubiläumskellerei (Jubilee Cellar). More than a thousand growers are active with Kaltern, most farming less than one hectare, making cooperation the natural production strategy of choice. From 1363, Alto Adige belonged to the Habsburgs and during the reign of Emperor Franz Josef, Kaltern was an official supplier of the court in Vienna. Kellerei Kaltern-Caldaro’s 400 members manage a vineyard surface area totalling 300 hectares, making pure, limpid wines with great mineral backbone and essential appeal. Pinot Bianco / Chardonnay / Sauvignon Blanc Pale yellow with green reflections fruity accents of apricot and pineapple and hints of flowery elderberry fresh and juicy with a smooth finish.